Ramen with Chef Reid
This isn't your college day cup of noodles!
Join us as Chef Reid walks you through the techniques for making home-style Ramen.
Learn how to build a flavorful base, perfectly cooked and seasoned soft-boiled eggs, along with other delightful layers. From fresh ingredients to handmade noodles, presenting a beautiful and delicious bowl. This is a class you will not want to miss! Register today.
Instructor: Reid Krebs
Cost: $40 per guest
Date: Friday, May 13th
Ages: Teen & Adult (cash bar available with proper ID)
Scholarships applications are also available!